Dietary supplement in the form of soluble powders, made from auricularia auricula mushroom, cultivated in a biomass grown on a sterilized substrate (autoclave) in California, in an ecological manner.
This supplement contains a high percentage of polysaccharides, which contribute to:
Reinforcing the defenses of the immune system
Decreasing levels of cholesterol and triglycerides in the blood
Anticoagulant properties, preventing the formation of clots
Promoting cardiovascular health
Dietary supplements should be taken in the context of a varied and balanced diet and as part of an active lifestyle. Take 2 to 4 grams (1 to 2 teaspoons) during meals.