Chestnut Spaghetti with Garlic and Parsley 500g

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Ideal for preparing an Italian dish

  • BIO

Description

BIO Pasta similar to spaghetti, ideal for preparing an Italian dish. They are thinner than spaghetti and are made with durum wheat semolina, which makes them rich in complex carbohydrates, perfect for providing great energy throughout the day.

Flavored with garlic and parsley, they are perfect for:

  • Eating on their own
  • Accompanied by pasta sauces
  • Vegetarian pasta dishes

Ingredients from organic farming.

Instructions for use

Preparation of only four minutes of cooking time.

Composition

They are made with durum wheat semolina, 5% parsley and 10% garlic.

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Safety and product information
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Safety visual aids

At this time we do not have safety images for this product, but we are working on it. We encourage you to check back later for updates. In the meantime, we recommend that you read the safety information that comes with the product before using it. If you have any questions about safety, please do not hesitate to contact us. Also, if you wish, you can also return the product by following our terms and conditions.

Manufacturer details

Manufacturing data details relevant information from the product manufacturer.

Alternatur

Calle Puig de Santamaría Albalat dels Sorells

holos@holos-nutrition.com

https://holos-nutrition.com/

Authorised EU Representative

European representative responsible for verifying product compliance with current regulations.

Alternatur S.L.

Calle Puig de Santamaría Albalat dels Sorells

holos@holos-nutrition.com

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