Food seasoning of Japanese origin, made from fermented soybeans and brown rice. It adds flavor and color to preparations while providing extra minerals and vitamins to food. In addition, its ingredients have antioxidant and digestive properties. Suitable for adding to soups and creams.

Clearspring Genmai Miso 300g
Adds flavor and color to preparations
Clearspring · 300 g
15.00 €
Only 6 units at this price
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