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Cocoa butter chips
Enviado por DocMorris
From the white criollo cocoa variety, it is an organic natural fat from the cocoa bean, extracted during the manufacture of chocolate and separated from the cocoa mass by pressing. Cocoa butter usually has a mild chocolate aroma and flavour and provides prepared foods with energy, odour and lubricating properties.
Dilute in water to taste or consume as desired.
Organic cocoa butter (100%).
Cocoa beans, from the Cacao tree (Theobroma cacao), are a tropical fruit that stands out for its protein and caloric index. This food’s fibre content can help to regulate bowel movement. It is also a source of minerals such as magnesium and potassium and contains caffeine and antioxidant polyphenols.
When choosing food with chocolate, it is advisable to select products with a high pure cocoa percentage, lower in refined sugar and other fats. These should be consumed in moderation and in the context of a varied and balanced diet. Cocoa has a high energy content, making it an ideal option in diets for athletes or people with a caloric deficit.
