Label information
Collagen is the most abundant protein in the body. It is responsible for providing firmness and elasticity to muscles, tendons, ligaments, skin, bones, and cartilage. It is from the age of 30 that our body begins to reduce collagen production. To ensure its maintenance, it is important to provide this protein through diet or as a dietary supplement, as it is essential for good maintenance of joint health and skin. Natural sources of collagen are red meats (cartilage) and fish (skin and bones), which, thanks to their concentration of Omega-3, enhance the benefits of this protein as well as its absorption. On the other hand, vegetables and fruits with reddish pigmentation or rich in vitamin C contribute to the assimilation of collagen and the creation of elastin. Thus, collagen consumption helps combat skin sagging and strengthens joints, contributing to reinforcing the fibers that surround the joints and improving their resistance. However, collagen is not recommended if you are following a strict diet regarding protein intake.
Safety visual aids
At this time we do not have safety images for this product, but we are working on it. We encourage you to check back later for updates. In the meantime, we recommend that you read the safety information that comes with the product before using it. If you have any questions about safety, please do not hesitate to contact us. Also, if you wish, you can also return the product by following our terms and conditions.
Manufacturer details
Manufacturing data details relevant information from the product manufacturer.
Nordic Naturals
111 Jennings Drive, Watsonville, California 95076
info@nordicnaturals.com
https://nordic.com