Delicious noodles with a unique colour and scent thanks to turmeric and poppy seeds. Turmeric is an orange-coloured spice from Indian cuisine. Its volatile oils (turmerone, atlantone and zingiberene), proteins, resins and sugars also contribute to good health. In addition, to complete its profile, it also contains dietary fibre, vitamins C, E and K, niacin, sodium, calcium, potassium, copper, magnesium, iron and zinc. And poppy seeds are a nutritional treasure as they are rich in fibre, protein, vitamins and minerals. They are considered oilseed because they are rich in fatty acids. Ready in 10 minutes, they are ideal for a tasty and colourful dish.