Iris Pasta Tricolor Trigo Duro Bio 500g

Colourful pasta made from semolina, a refined flour derived from durum wheat that has more protein than other types of flour. Despite its refined flour, traditional pasta has a low glycemic index that is similar to whole wheat and legume pasta.

Boil in plenty of lightly salted water for 10-11 minutes. For salads, drain and rinse with cold water. To mix with sauces, just drain.

Sémola de trigo*duro, tomate en polvo* 4%, espinaca en polvo* 1,8% *De Agricultura Biológica.

€0.68 / 100 g