Santiveri Digestive Biscuits Quinoa Choco 175g

Wholemeal biscuits made from quinoa, with a delicious chocolate flavour and no added sugars. Ideal as a snack at any time of the day. They are high in fibre and monounsaturated fats (oleic acid), so they are compatible with any healthy diet.

Whole wheat flour (66%), maltitol syrup (sweetener), vegetable oils (sunflower and olive) (11%), crispy quinoa (3.5%), malt extract, chocolate (3%) [ cocoa mass, maltitol (sweetener), cocoa butter, defatted cocoa powder, emulsifiers ( soya lecithin (emulsifier), glycerol polyricinoleate (emulsifier) ), natural vanilla flavouring ], cocoa powder, flavourings, raising agents ( ammonium bicarbonate (raising agent), sodium bicarbonate (raising agent) ), salt, sunflower lecithin (emulsifier), tocopherol-rich extract (antioxidant), monopotassium tartrate (acidity regulator), folic acid (pteroylmonoglutamic acid).

€1.67 / 100 g

Cocoa beans, from the Cacao tree (Theobroma cacao), are a tropical fruit that stands out for its protein and caloric index. This food’s fibre content can help to regulate bowel movement. It is also a source of minerals such as magnesium and potassium and contains caffeine and antioxidant polyphenols.

When choosing food with chocolate, it is advisable to select products with a high pure cocoa percentage, lower in refined sugar and other fats. These should be consumed in moderation and in the context of a varied and balanced diet. Cocoa has a high energy content, making it an ideal option in diets for athletes or people with a caloric deficit.