Schar Crackers Al Rosmarino 210g

Gluten is the main protein of four widely used cereals in our diet: oats, barley, rye and, above all, wheat. Intolerance to this type of protein is called celiac disease, and it happens when the belly does not tolerate this type of nutrients;

If you are concerned about your diet and need appropriate foods that do not cause diarrhea, constipation and irritability, Dr. Schar has a range of special products for you.

Schar Crackers Al Rosmarino 210gis the ideal food for a healthy, digestive and light snack. They are tasty fine, gluten-free rosemary crackers;

Enjoy your meal without worrying!

*May contain traces of soya

*Gluten-free

*Wheat free

*Lactose free

*No milk or egg added

*No preservatives

Cornstarch,, theCornstarch,, theVegetable margarinevegetable fats and oils in varying proportions (palm, palm kernel, coconut, canola), water, salt, emulsifier: mono- and diglycerides of fatty acids; flavouring] ,MALTODEXTRINE,, theRice syrup,, theModified tapioca starch,, theSoybean meal,, theSAL,, theYEASTY,, theROSEMARY0.8 ,THICKENERS;Guar gum, hydroxypropyl methylcellulose; ;GASIFYERS;Monopotassium tartrate, ammonium hydrogen carbonate, sodium hydrogen carbonate; ;EMULGENT;Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids; ;Acidity regulator;Citric acid; ;NATURAL AROMA;

€2.57 / 100 g