Sol natural Buckwheat Beetroot Macaroni 250g

Wholemeal macaroni made from buckwheat, beetroot and flaxseed. It provides nutritional properties and flavour. Made with ingredients from organic farming. Nutritionally it is a food that only contains complex carbohydrates. It contains no added sugars or salt. Provides dietary fibre and protein. Suitable for daily consumption. To be eaten to taste, with sauces, in salads or pasta. Vegan. Gluten free. Made in Spain.

Boil in plenty of water or broth for 6 to 8 minutes.

Buckwheat flour* (87%), Linseed* (10%), Beetroot* (3%) and Water.

*From organic farming.

May contain traces of soya, sesame and mustard.

€1.54 / 100 g