Torras Chocolate 70% Cocoa Coating 1kg

Pure chocolate at 70% coverage without gluten or added sugars. Recommended for making sweet desserts and combining with fruits and cereals. The cocoa bean has anti-inflammatory and cardioprotective properties. It stimulates the production and secretion of endorphins, hormones related to well-being. It is a source of fiber, minerals, antioxidants and vitamins. It is a vegan product made with organic ingredients.

€2.00 / 100 g

Cocoa beans, from the Cacao tree (Theobroma cacao), are a tropical fruit that stands out for its protein and caloric index. This food’s fibre content can help to regulate bowel movement. It is also a source of minerals such as magnesium and potassium and contains caffeine and antioxidant polyphenols.

When choosing food with chocolate, it is advisable to select products with a high pure cocoa percentage, lower in refined sugar and other fats. These should be consumed in moderation and in the context of a varied and balanced diet. Cocoa has a high energy content, making it an ideal option in diets for athletes or people with a caloric deficit.