Trevijano Autumn Risotto Shiitake Boletus Gluten-Free 280g is an ideal option for those who want to enjoy a healthy, tasty, and quick-to-prepare dish, perfect for a balanced and gluten-free diet. This risotto is designed for lovers of natural cooking and is suitable for vegans.
Its combination of shiitake mushrooms, boletus, pumpkin, and a touch of basil transforms any meal into a gourmet experience.
The product is made through the dehydration of 100% plant-based ingredients, which helps preserve its aroma, flavor, and nutritional properties. Trevijano Autumn Risotto stands out for:
- Easy and quick preparation
- Natural energy boost
- Absence of preservatives, additives, or added salt
It is a suitable option for:
- People with gluten intolerance
- Vegetarians
- Those looking for practical and nutritious alternatives without giving up the pleasure of a delicious and balanced meal
It is recommended to consult with a professional in case of any doubts about its consumption.