Gluten-free hamburger bun suitable for coeliacs. Made with corn starch, water, millet flour, sunflower oil, xanthan gum, bamboo fiber, potato fiber, yeast, sesame and salt. Enriched with vitamin C. They provide the body with fast-absorbing energy and fibers that promote good digestion. It is a certified organic product made in Spain. It is a vegan product with low sugar content. Recommended to consume as desired. It contains no egg, milk, soy, no peanuts.