It is a superfood formulated with a 100% organic blend of acerola and camu camu powder.
Acerola or Antillean cherry is highly appreciated, on the one hand, for its high content of vitamin C and other phytonutrients.
Camu camu is a reddish-purple fruit, which grows in bushes in the form of bushes, which can reach up to 5 m, covering marshy banks of the Amazon River in South America. Numerous studies have shown that camu-camu can contain up to 2% vitamin C, this content varies depending on the degree of ripeness.
Biotona Camu camu camu Acerola comes from 100% organic Brazilian acerola and Peruvian camu camu. After harvesting and rigorous selection, the berries are reduced to powder by a freeze-drying process that preserves the taste, smell and colour of the fruits, as well as the substances and phyto-nutrients naturally present.
200g.