Spaghetti made from durum white wheat semolina prepared by combining selected grains. The wheat pasta is enriched in protein and has a high fibre content. The package contains 500g.
Shipping for only 1,99 € for baskets over 25,00 €
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Iris Espagueti Trigo Blanco Bio 500g
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Description
Instructions for use
- Boil abundant water (1l/100g of pasta).
- When it starts to boil, add sea salt (1,5 g/l) and then the pasta.
- Stir only once and let it cook (boiling) for 7-8 minutes.
- Once cooked, add a glass of cold water and turn off the heat.
- Wait a few seconds and then drain in a colander.
- Add to the hot sauce and sauté for 30 seconds.
Composition
Durum Wheat Semolina* *Organic Farming.
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