Ysonut Protein Cocoa Cream Cookies 10x18g

Product temporarily out of stock

Log into your account and set up an alert to be notified when the product becomes available again.

Do you want us to notify you when it is available?

They help in weight loss and weight control diets

180 g

Description

Cream-filled cocoa biscuits, enriched with vitamin E that provide a high protein and fibre content and a low sugar content. Recommended for those moments when you feel like snacking on something sweet between meals during weight control and weight loss diets.
Contain gluten, milk and egg. Manufactured in facilities that use nuts, walnuts and sesame.
Contain polyols. Excessive consumption may cause a laxative effect.

Instructions for use

Ready to eat.

Composition

Vegetable Proteins [Pea, Wheat (contains gluten)], Milk Proteins, Fibers [Wheat Fiber (contains gluten)], Butter, Vegetable Oil [Palm (non-hydrogenated)], Lean Cocoa Powder (7%), Fructooligosaccharides, Polydextrose, Egg (egg white), Yeast Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch), Thickener (Carrageenan), Acidity Regulator (Tartaric Acid), Erythritol, Flavourings (Vanilla, Chocolate), Salt, Sweeteners (Sodium Cyclamate, Sucralose), Antioxidant (Vitamin E).

Pharmaceutical Advice

Vitamin E is a fat-soluble vitamin, i.e. it can be dissolved in fats and oils. It acts as a powerful antioxidant, protecting cell membranes against damage caused by free radicals (as a result of pollution or solar ultraviolet radiation) and therefore helps to prevent skin aging.

It also supports the immune system and inhibits platelet aggregation, depending on the dose. It is also involved in the regulation of several enzymes. Cells use vitamin E to interact with each other and carry out important bodily functions such as maintaining vision and/or movement in muscles and nerves.

Vitamin E can be found in foods such as olive, sunflower or sesame vegetable oils; in nuts (hazelnuts or almonds); it is also present, to a lesser extent, in vegetables (such as spinach and broccoli). Some manufacturers add vitamin E for its antioxidant benefits. Before taking a dietary supplement containing vitamin E, consult a healthcare professional.

In cosmetic products, its antioxidant effect is also utilised, and it is included in the formulation of skincare products (tocopherol and derivatives). It is an anti-inflammatory vitamin and counteracts oxidative damage and preserves collagen in the dermis, helping to maintain skin structure. It is also found in anti-aging products combined with Vitamin C as it manages to regenerate the anti-ox effect of Vitamin E and results in a good antioxidant synergy.

Share

RELATED SEARCHES ABOUT Snacks

New in Organic Food