Gluten-free breadcrumbs for gastronomic use, suitable for coeliacs. Obtained from bread made from a mix of corn flour, sunflower oil, vitamin C, yeast and salt. Recommended for breading food. It is a certified organic product made in Spain. It is a vegan product with low sugar content. Recommended to consume as desired. It contains no egg, milk, soy, no peanuts.
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