La Campesina Oatmeal Biscuit Int won Cocoa 120g

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Organic biscuits for breakfast or a nutritious and delicious snack

120 g

Description

La Campesina offers a wide range of sugar-free, gluten-free and from organic farming products to bring a delicious taste to your recipes and help to put on every table the best possible ingredients. In this case it is the gluten-free whole grain oat biscuits with pomegranate and cocoa, perfect for breakfasts and snacks or as a snack between meals.

Instructions for use

Store in a cool, dry place.

Composition

Whole Wheat Oat Flour (43%)** (Gluten Free); Coconut Butter*;Brown Cane Sugar*; Corn Starch*; Chocolate Chips (5.5%) ( Cocoa Mass*, Cane Sugar*; Cocoa Butter*, Emulsifier (Soy Lecithin*); Pomegranate Jam* (2,7%) [Pomegranate*, Cane Sugar*, Agar-Agar* and Acidulant (Citric Acid)]; Cocoa Powder (1%)* ; Raising Agent (Sodium Bicarbonate and Sodium Bicarbonate); Emulsifier (Sunflower Lecithin), Natural Pomegranate Flavouring.

*Ingredients from Organic Farming.

Pharmaceutical Advice

Cocoa beans, from the Cacao tree (Theobroma cacao), are a tropical fruit that stands out for its protein and caloric index. This food’s fibre content can help to regulate bowel movement. It is also a source of minerals such as magnesium and potassium and contains caffeine and antioxidant polyphenols.

When choosing food with chocolate, it is advisable to select products with a high pure cocoa percentage, lower in refined sugar and other fats. These should be consumed in moderation and in the context of a varied and balanced diet. Cocoa has a high energy content, making it an ideal option in diets for athletes or people with a caloric deficit.

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