Dietary supplement based on Camu Camu (Myrciaria dubia). It is a plant found throughout the Amazon rainforest of Peru and provides a small fruit, reddish colour and slightly acidic flavour. It is considered a functional food, with countless benefits thanks to its bioactive components. The composition contains stable vitamin C during the shelf life. It is also high in sodium, potassium, calcium, zinc, magnesium, manganese, copper and several kinds of amino acids, such as serine, valine and leucine.