Whole plum cake made with ingredients from organic farming. Made from wheat flour and raisins, lactose-free, sugar-free and sweetened with fructose. It is ideal for breakfast or snacks, its fiber and nutrient content helps to improve intestinal transit and digestion. Whole wheat flour provides antioxidants, vitamins, minerals and dietary fiber. Raisins reduce the risk of infections, as it has microbial properties to fight bacteria. It regulates blood pressure and helps in cases of constipation.